Sr.No.
|
Product
|
Standardized for
|
Grades Available
|
|
1
|
Adhatoda Vasica (Vasaka)
|
Alkaloids
|
1 &10%
|
|
2
|
Andrographis Paniculata
(Kalmegh)
|
Andrographolides (HPLC)
|
10 & 50%
|
|
3
|
Asparagus Racemosus (Shatawari)
|
Saponins
|
30 & 50%
|
|
4
|
Asphalt (Shilajit)
|
Fulvic Acid
|
1 & 2%
|
|
5
|
Azadirachta Indica (Neem)
|
Bitters
|
3 & 5%
|
|
6
|
Bacopa Monnieri
(Brahmi)
|
Saponins,
Baccosides |
20%
20 & 40% |
|
7
|
Boswellia Serrata (Salai
Guggal)
|
Boswellic acids
|
50,65 & 75%
|
|
8
|
Camellia Sinensis (Green tea)
|
Polyphenols
|
60-80%
|
|
9
|
Cassia Angustifolia (Sena)
|
Sennoside
|
10-60%
|
|
10
|
Centella Asiatica
(Mandukparni)
|
Total Triterpenes
Asiaticosides (HPLC) |
3 -30%
10 & 20% |
|
11
|
Chlorophytum Borivilianum (Safed Musli) |
Saponins
|
20 - 65%
|
|
12
|
Coleus Forskohlii
|
Forskohlin (HPLC)
|
10 & 20%
|
|
13
|
Commiphora Mukul
(Guggal)
|
Total Guggulsterones
E&Z Guggulsterones (HPLC) |
10 & 14%
2.5% |
|
14
|
Commiphora Mukul ( Guggal purified) |
Total Guggulsterones
|
3% & 6%
|
|
15
|
Eclipta Alba (Bhringraj)
|
Wadelolactones
|
3%
|
|
16
|
Emblica Officinalis (Amla)
|
Tannins
|
20%
|
17
| Eugenia Jambolana (Jamun)
| Bitter
| 3-5%
|
|
18
|
Garcinia Cambogia (Vilayati imli)
Garcinia Extract (water soluble) |
(-)
Hydroxycitric Acid (HPLC)
(-) Hydroxycitric Acids (HPLC) |
50 - 65%
40 – 70% |
| 19 | Garcinia Mangostana
Garcinia Mangostana (water soluble)
| Mangosteen (HPLC) | 10-40% |
| 20 | Glycyrrhiza Glabra (Mulethi) | Glycyrrhizin
Di hydroxy Flavones (HPLC) | 20%
20-40% |
21
| DGL (water soluble)
| Glycyrrhizin
| 3%
|
| 22 | Gymnema Sylvestre (Gurmar) | Gymnemic Acids | 25-90% |
| 23 | Lagerstroemia Speciosa
(Banaba) | Corosolic Acid | 1 & 2% |
| 24 | Momordica Charantia (Karela) | Bitters | 3, 5 & 10% |
| 25 | Morinda Citrifolia (Noni) | Alkaloids | 0.5% |
| 26 | Mucuna Pruriens (Kaunch) | Levo Dopa | 10-40% |
| 27 | Nardostachys Grandiflora
(Jatamansi) | Jatamansic Acid | 3% & 5% |
| 28 | Ocimum Sanctum (Tulsi) | Tannins
Ursolic Acid | 10%
1 & 2% |
| 29 | Picrorrhiza Kurroa (Kutki) | Bitters
Kutkin (HPLC) | 7%
5% |
| 30 | Phyllanthus Amarus (Bhumiamla) | Bitters | 3,5 & 10% |
| 31 | Sida Cordifolia (Bala) | Alkaloid | 7% |
| 32 | Terminalia Chebula (Haritaki)
| Total Tannins | 30% |
|
33
|
Trifla
|
Total Tannins
|
30%
|
| 34 | Trifolium Alexandrianum
(Clover) | Proteins | 50% |
|
35
|
Tribulus Terrestris
(Gokharu)
|
Saponins
Protodioscin (HPLC) |
20,40 & 60%
5 & 10% |
|
36
|
Trigonella Foenum-gracum
(Methi)
|
Galactomanan (HPLC)
|
40-60%, 1-50%
|
| 37 | Valeriana Wallichii (Tagar) | Valeric Acid | 0.8% |
|
38
|
White Kidney Bean Extract
|
Amylase Inhibition Activity
|
20-40%
|
| 39 | Withania Somnifera
(Ashwagandha) | Alkaloids &
Withanolides | 1 & 2.5%
1.5 & 4% |
